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Mortadella
Book Information
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual
Page: 128
Ingredients
Activa
Cinnamon
Coriander Seeds
Dry White Wine
Garlic Powder
Insta Cure No. 1
Microcrystalline Cellulose
Nutmeg
Pork Fatback
Pork Shoulder
Sicilian Pistachios
White Pepper
Tags
Sausages