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Master Stock
Book Information
The Heritage Cookbook
Page: 611
Ingredients
Chicken Feet
Cinnamon Stick
Dried Citrus Peel or Tangerine Peel
Dried Shiitake Mushroom
Fresh Ginger
Garlic
Honey, Coconut Palm Sugar, or Organic Cane Sugar
Shaoxing Wine, Dry Sherry, or Chinese Rice Wine
Sichuan Peppercorns
Spring Onion
Tamari or Soy Sauce
White Peppercorns
Whole Chicken
Whole Star Anise
This recipe is used in the following recipes:
Chinese Greens with Dried Shrimp
Chinese Greens with Master Stock Mushrooms
Master Stock Poached Chicken
Tags
Poultry & Eggs