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Simple Seafood Paella
Book Information
The Heritage Cookbook
Page: 311
Ingredients
Bay Leaf
Bell Pepper
Chicken, Turkey, Duck, or Goose Stock (page 475)
Chorizo or Andouille Sausage
Clam
Dry Sherry or Dry White Wine
Garlic
Lemon
Olive Oil
Onion
Paella Rice
Peas (Frozen)
Saffron
Shrimp
Tags
Rice & Beans