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Chicken, Turkey, Duck, or Goose Stock

Book Information

The Heritage Cookbook
Page: 475

Ingredients

Apple Cider Vinegar
Bay Leaf
Black Peppercorns
Chicken, Turkey, Duck, or Goose Scraps

This recipe is used in the following recipes:

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Dolmathes (Stuffed Grape Leaves)
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Kabuli Pulao
Khao Soi (Chicken Curry Noodle Soup)
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Mackerel in Gravy
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Mixed Southern Greens
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Moros y Cristianos (Rice and Black Beans)
Mujaddara (Curried Lentils and Rice)
Nihari (Meat and Marrow Stew)
Palek Paneer (Simmered Spinach with Fresh Cheese)
Paprikas Csirke (Chicken Paprikash)
Pichelsteiner (Mixed Meat Stew)
Pinakbet (Mixed Vegetables in Shrimp Sauce)
Pochero Filipino (Spanish-Style Stew)
Pollo Guisado (Braised Chicken)
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Tags

Red Meat