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Kazakh-Style Manti
Book Information
The Heritage Cookbook
Page: 273
Ingredients
All-Purpose Flour
Butter or Ghee
Cilantro
Fresh Ginger
Garlic
Ground Lamb or Beef
Kashmiri Chile Powder or Cayenne Pepper
Onion
Pumpkin
Savoy Cabbage
Shiitake, Maitake, or Oyster Mushroom
Sour Cream
Tags
Breads & Grains