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The Paleo Healing Cookbook
Author
Rachael Bryant
ISBN
9781624144691
Publication Year
2017
Topics
AIP
Coconut-Free Modifications
Dairy-Free
Egg-Free
Gluten-Free
Grain-Free
Legume-Free
Nightshade-Free
Paleo
Refined-Sugar-Free
Recipes
Name
Page
Anchovy-Stuffed Portobellos with Pancetta
130
Apple Cinnamon Coconut "Oatmeal"
20
Apple & Cucumber Salad with Smoked Salmon
162
Bacon-Wrapped Chicken Hearts
92
Baked Chicken with Peach Sauce
93
Baked Swedish Meatballs in Gravy
36
Balsamic-Glazed Mushrooms with Kabocha Squash Purée
157
Balsamic Roasted Strawberry Popsicles with Coconut Milk
184
Bay Scallop Ceviche with Grapefruit and Mint
107
BBQ Sauce Sweet and Tangy
201
Beef & Broccoli Slaw Stir-Fry with Shiitake Mushrooms
97
Beef Broth
224
Beef Cheek Stew with Pearl Onions
90
Berries & Cream Coconut "Oatmeal"
20
Braised Pork Cheeks with Pumpkin and Sage
96
Braised Short Ribs with Pan Gravy
60
Braised Spring Chicken with Artichokes & Olives
79
Butternut Squash Skillet with Leeks and Spinach
29
Caramelized Brussels Sprouts with Lime & Crispy Shallots
140
Carrot & Parsnip Salad with Pomegranate & Mint
167
Cherry "Chocolate" Coconut "Oatmeal"
20
Cherry Sauce with Thyme
214
Chicken & Bacon Bites with Green Onion and Sage
87
Chicken Curry with Creamy Spiced Pumpkin
83
Chicken Fried Steak with Creamy Onion Gravy
35
Chicken or Pork Broth
225
Chicken Street Tacos with Blueberry Salsa & Avocado Cream
32
Chilled Honeydew Soup with Cucumber and Avocado
165
Cider-Braised Greens with Crispy Bacon
168
Coconut "Oatmeal"
20
Collard Greens with Parsnip "Cream"
145
Crab Soup with Radishes
124
Creamy Artichoke Dip with Spinach
209
Creamy Green Onion Dressing with Lemon
206
Creamy Leek Chowder with Salmon
118
Crispy Beef Tongue Wraps with Herbed Horseradish Sauce
72
Crispy Orange Vanilla Duck Legs with Glazed Asian Mushrooms
95
Crispy Shrimp with Preserved Lemon and Chive "Mayo"
100
Crunchy Salad Topper
223
Crunchy Sundae Topper
223
Cuban Style Picadillo with Green Olives
53
Double Apple Dressing with Lemon and Shallot
198
Duck Fat Burgers with Mango & Smoky Avocado Spread
50
Eggless "Mayo"
196
Fisherman's Pie with Parsnip Mash
111
Garlic-Lovers Roasted Beets with Lemon Zest and Thyme
174
Garlic-Roasted Mackerel with Salsa Verde
113
German Potato Salad with Bacon and Herbs
158
Glazed & Baked Chicken Wings with Mango and Lime
63
Grapefruit-Lime Salt
216
Greek "Couscous" Salad with Oregano Dressing
173
Green Papaya Salad with Shrimp & Radishes
139
Grilled Pineapple Guacamole with Red Onion and Cilantro
213
Grilled Thai Beef Skewers with Pineapple and Green Onions
49
Herbed Spaghetti Squash with Bacon and "Bread Crumbs"
144
Horseradish Sauce
218
Hot & Sour Soup with Shrimp "Dumplings" & Seaweed
114
Indian Spiced "Rice" with Lemon and Raisins
163
Jicama "Raita" with Mint
221
Kedgeree with Smoked Haddock
24
Lamb & Leek Burgers with Lemon "Cream"
67
Lamb Lettuce Cups with Cucumber Sauce
84
Lamb Loin Chops with Garlic & Herb Whipped Artichoke "Butter"
47
Lavender-Marjoram Salt
216
Layered Coconut Mousse with Mandarin Orange
190
Loaded Sweet Potatoes with BBQ Chicken and "Cheese" Sauce
76
Mango Sorbet with Mint
193
No-Nightshade Salsa with Cucumber, Lime, & Cilantro
205
Orange Salad with Olive Rosemary Tapenade
147
Oven Baked Chinese Pork Jerky with Orange and Ginger
57
Oven Baked Ribs with Sweet and Tangy BBQ Sauce
54
Pan-Fried Sardines with Lime, Cilantro and Mint
104
Parsnip Wedges with Garlic "Mayo" Dipping Sauce
136
Pastitsio Pie with Creamy "Béchamel" Sauce
61
Peach Granita with Thyme and Ginger
191
Perfect Sliced Roast Beef with Herbs
59
Pesto Pork with Littleneck Clams
40
Pita Wedges
222
Plantain Croquettes with Pancetta & Red Onion
151
Plantain Hash Browns with Super Crispy Edges
28
Poached Cod with Berry Salsa
119
"Ponzu" Marinated Steak with Daikon & Green Onion
58
Pork Belly Carnitas with Apple
39
Pork Shoulder with Roasted Grape Sauce
71
Prosciutto Wrapped Trout Rolls with Zucchini-Leek Stuffing
126
Pumpkin Spice Coconut "Oatmeal"
20
Purple Slaw with Fennel and Dill
179
Quick Beef Noodle Bowl with Shiitake Mushrooms
80
Quick Pickled Shrimp with Radishes
129
Radish Salad with Radish Greens Pesto
170
Roasted Asparagus with Double Apple Dressing
148
Roasted Okra with Hot & Sour Dipping Sauce
155
Roasted Sunchokes with Apples & Onions
169
Rosemary Flatbread with Prosciutto & Plums
75
Rosemary-Leek Salt
216
Salmon and Avocado Tartare with Crispy "Crackers"
103
Salt-Cured Salmon with Orange & Dill
132
Sausage Gravy "Benedict" in Portobello Mushroom Caps
27
Sautéed Rapini with Garlic and Sausage
177
Seafood Stock
225
Seared Scallops with Cauliflower-Leek Purée & Anchovy Dressing
117
Shrimp Cakes with Cilantro
108
Shucked Oysters with Strawberry "Mignonette"
120
Simple Horseradish
218
Slow Cooker Breakfast Meatloaf with Cherry Sauce
23
Slow Cooker Ground Beef "Chili" with Hidden Veggies
43
Slow Cooker Pork Shanks with Mushroom Gravy
88
Slow Cooker Rabbit Ragù with Porcini Mushrooms
89
Smoked Seafood Spread with Sardines and Oysters
127
Smoky Avocado Spread with Bacon Fat
199
Sneaky Tuna Salad with Green Onion Dressing
131
"Soft Serve" Sundae with Salted Caramelized Plantains
188
Speedy Caramelized Onions with Thyme
210
Spiced Banana-Carob Pudding with Crispy Bacon
187
Spinach-Blackberry Salad with Warm Bacon Sage Dressing
154
Spring Soup with Crispy Prosciutto
164
Steak Fajitas with Grilled Onions, Nopales and Summer Squash
64
Steamed Mussels with Garlic Potato Purée
123
Summer Squash Soup with Lemon
161
Sweet Potato Gratin with Caramelized Onions
143
Taco Seasoning
219
Teriyaki-Glazed Salmon with Watercress
112
Thai Chicken Soup with Coconut Milk
48
Thai Green "Curry" Paste
202
The Ultimate Liver Hater's Pâté with Apple and Thyme
68
Umami Salt
216
Warm Chicken "Grain" Salad with Roasted Butternut Squash & Greens
44
Watercress Salad with Avocado and Basil
176
Watermelon Gazpacho with Basil
152
Whipped Sweet Potatoes with Parsnips and Rosemary
180
Zucchini-Leek Spread with Shallots and Lemon
215