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Vegetarian Chirashi-Zushi
Book Information
The Complete Book of Sushi
Page: 149
Ingredients
Asparagus
Bamboo Shoots (Can)
Beni-Shoga
Carrot
Dried Shiitake Mushroom
English Cucumber
Japanese Soy Sauce
Mirin
Nori
Number-One Dashi (page 152)
Seasoned Omelette (p. 231)
Snow Peas
Soy Sauce
Sushi Rice (page 44)
Wasabi Paste
Tags
Sushi in a Bowl (Chirashi-zushi)