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True Red Velvet Cake
Book Information
The Elements of Dessert
Page: 252
Ingredients
All-Purpose Flour
Baking Soda
Butter
Buttermilk
Cocoa Powder
Egg
Superfine or Bakers' Sugar
Vanilla Powder
White Vinegar
This recipe is used in the following recipes:
Butternut Squash and Cinnamon Ice Cream, True Red Velvet Cake, Black Currant "Paper", Indonesian Cinnamon Bubbles, Silver Honey Sauce
Liquid Red Velvet Cake Truffles
Red Velvet Cake Liquid Filling
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Plated Desserts