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Five-Spice Powder
Book Information
The Adventures of Fat Rice
Page: 280
Ingredients
Cinnamon Stick
Fennel Seeds
Ground Ginger
Whole Cloves
Whole Sichuan Pepper
Whole Star Anise
This recipe is used in the following recipes:
Macau Roast Pigeon
Potstickers Royale with Crispy Crepe
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