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Bacalhau al Forno (Oven-Baked Salt Cod)
Book Information
The Adventures of Fat Rice
Page: 144
Ingredients
Bell Pepper
Boiled Potatoes (page 184)
Dry White Wine
Garlic
Lemon
Olive Oil
Portuguese Linguiça, Chouriço, or Spanish Chorizo
Portuguese Olives
Salt Cod
Sherry Vinegar
Smoked Paprika
Soy Sauce
Spanish Onion
Tomato
Tags
Seafood