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Musakhan (Roast Chicken on Flatbread)
Book Information
The Heritage Cookbook
Page: 629
Ingredients
Almonds
Chicken Leg Quarter
Cinnamon
Cumin
Garlic
Ground Cardamom
Ground Cloves
Ground Coriander
Lemon
Lemon Juice
Nutmeg
Olive Oil
Onion
Sumac
Naan or Taboon Bread (page 258)
Tags
Poultry & Eggs