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Cocido Madrileño (Madrid-Style Chickpea Stew)
Book Information
The Heritage Cookbook
Page: 567
Ingredients
Bacon or Salt Pork
Beef Shank
Beef Shin or Marrow Bone
Carrot
Chicken Leg Quarter
Chorizo
Dried Cabellín or Entrefino Noodles or Angel Hair Pasta
Dried Chickpeas
Garlic
Leek
Olive Oil
Potato
Savoy Cabbage
Smoked Ham Hock
Turnip
Tags
Pork