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Gremolata Crisp
Book Information
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual
Page: 346
Ingredients
Ascorbic Acid
Baking Powder
Egg White
Garlic Powder
Lemon Essential Oil
Lemon Juice
Lemon Zest
Long-Grain Rice
Parsley
Vodka
Tags
Foams