Recipe-Index.com
Sources
Authors
Recipes
Ingredients
Recipe
Recipe
Source
Author
Ingredient
Login
Back to Previous Page
Smoked Potatoes with Vin Jaune Sabayone
Book Information
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual
Page: 184
Ingredients
Butter
Chives
Egg Yolk
Fresh Ginger
Hazelnuts
Heavy Cream
Lemon Juice
Ratte Fingerling Potato
Roasted Hazelnut Oil
Shallot
Vin Jaune
White Vegetable Stock
Yukon Gold Potato
Tags
Plant Foods