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Root Mash with Wine-Braised Shallots
Book Information
Plenty More
Page: 218
Ingredients
Bay Leaf
Black Peppercorns
Butter
Carrot
Celery Root
Cumin
Kabocha Squash
Maple Syrup
Olive Oil
Puy Lentils
Red Wine
Shallot
Sweet Potato
Thyme
Vegetable Stock
Tags
Mashed