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Seaweed Vinegar
Book Information
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual
Page: 23
Ingredients
Apple Cider Vinegar
Coriander Seeds
Fresh Ginger
Kombu
Muscovado Sugar
Palm Sugar
Whiskey
This recipe is used in the following recipes:
Oysters with Mignonette Air
Tags
Sauces, Condiments, Sides