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Black Beans with Peppers and Chorizo
Book Information
The Professional Chef (8th Edition)
Page: 821
Ingredients
Bacon
Chorizo
Cilantro
Dried Black Beans
Garlic
Green Onion
Green Pepper
Onion
Oregano
Red Pepper
Vegetable Oil
Water or Chicken Stock (p. 351)
Tags
Grains and Legumes