|
Beans from the Pot (Frijoles de Olla)
|
The Professional Chef (8th Edition) |
|
Black Bean and Sausage Chili
|
Pressure Cooker Perfection |
|
Black Bean Mash
|
The Professional Chef (8th Edition) |
|
Black Bean Sauce
|
The Professional Chef (8th Edition) |
|
Black Beans with Chorizo and Chipotle Cream
|
The Grilling Book |
|
Black Beans with Peppers and Chorizo
|
The Professional Chef (8th Edition) |
|
Caribbean-Style Purée of Black Bean Soup
|
The Professional Chef (8th Edition) |
|
Cuban Black Beans
|
Pressure Cooker Perfection |
|
Cuban Black Beans
|
Sous Vide for Everybody |
|
Enfrijoladas con Cecina
|
Jerky |
|
Feijoada
|
Jerky |
|
Frijoles à la Charra
|
The Professional Chef (8th Edition) |
|
Frijoles Parados, Fiejão Preto, Caraotas Negras
|
The Heritage Cookbook |
|
Garden Vegetable Black Bean Chili
|
Pressure Cooker Perfection |
|
Poblanos Rellenos
|
The Professional Chef (8th Edition) |
|
Pressure Cooker Scratch Black Beans
|
Gluten-Free on a Shoestring Quick & Easy |
|
Scratch Black Beans
|
Gluten-Free on a Shoestring |
|
Slow-Cooker Black Bean Soup
|
The Complete Cooking for Two Cookbook |
|
Southwestern Black Bean Soup
|
On Cooking (5th Edition) |
|
Stewed Black Beans
|
The Professional Chef (8th Edition) |
|
Tequila and Lime Black Bean Chili
|
Pressure Cooker Perfection |
|
Vegetarian Black Bean Chili
|
Pressure Cooker Perfection |
|
Vegetarian Chili
|
The Professional Chef (8th Edition) |