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Radish and Kampyo Rolls
Book Information
The Complete Book of Sushi
Page: 74
Ingredients
Gari
Japanese Soy Sauce
Nori
Pickled Radish
Rice Vinegar
Seasoned Kampyo (page 229)
Sushi Rice (page 44)
Wasabi Paste
Tags
Thin Sushi Rolls (Hosomaki-zushi)