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Step-by-Step Sushi Rolls
Book Information
The Complete Book of Sushi
Page: 50
Ingredients
Beni-Shoga
English Cucumber
Japanese Soy Sauce
Nori
Pickled Radish (Takuan)
Rice Vinegar
Seasoned Kampyo (page 229)
Seasoned Omelette (p. 231)
Sushi Rice (page 44)
Wasabi Paste
Tags
Thick Sushi Rolls (Futomaki-zushi)