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Avocado and Artichoke Terrine with Poached Chicken
Book Information
Charcuterie
Page: 250
Ingredients
Artichoke Bottoms (Hearts) (page 252)
Avocado
Chicken Breast
Garlic
Heavy Cream
Olive Oil
Powdered Gelatin
Shallot
Spinach
Tomato
Tags
Pâtés and Terrines