Recipe-Index.com
Sources
Authors
Recipes
Ingredients
Recipe
Recipe
Source
Author
Ingredient
Login
Back to Previous Page
Lentil Soup with Foie Gras
Book Information
Fat
Page: 164
Ingredients
Bay Leaf
Carrot
Celery
Chervil or Parsley
Clove
Duck or Chicken Stock
Foie Gras
Garlic
Lentils du Puy
Onion
Pancetta
Whipping Cream
Tags
Poultry Fat