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Millennium Rib Roast
Book Information
Bones: Recipes, History, & Lore
Page: 26
Ingredients
Allspice Berries
Black Peppercorns
Brown Stock (page 12)
Brown Sugar
Butter
Cornstarch
Dry Red Wine
Flour
Grainy Mustard
Green Peppercorns
Red Wine Vinegar
Rib Roast
Shallot
White Peppercorns
Tags
Beef and Veal