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Hibiscus Veil
Book Information
The Elements of Dessert
Page: 429
Ingredients
Agar Agar
Dried Hibiscus Leaf
High Acyl Gellan Gum
Simple Syrup
This recipe is used in the following recipes:
Yuzu Cream, Passion Fruit Curd, Green Tea Génoise, Hibiscus Veil
Tags
Cakes (Entremets)