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Green Tea Génoise Crumbs
Book Information
The Elements of Dessert
Page: 308
Ingredients
Butter
Cake Flour
Egg White
Egg Yolk
Invert Sugar
Matcha
White Chocolate
This recipe is used in the following recipes:
White Miso "Pot de Crème", Green Tea Génoise Crumbs, Kumquat Marmalade, Kumquat Jelly
Tags
Dessert Buffets