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Peanut Brittle
Book Information
The Elements of Dessert
Page: 259
Ingredients
Baking Soda
Corn Syrup
Peanuts
This recipe is used in the following recipes:
Peanut Butter and Mascarpone Cream, Peanut Praline, Reliant Grape Jelly
Salted Peanut Butter Ice Cream, Raisin Jelly Veil, Toasted Virginia Peanut Genoa Bread, Celery Froth, Peanut Brittle
Tags
Plated Desserts