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Mobius Fish in Aspic
Book Information
Feeding Hannibal: A Connoisseur's Cookbook
Page: 145
Ingredients
Arctic Char Fillet
Butter
Fresh Dill
Gelatin
Italian Herb Mix or Fines Herbes
Lemon Juice
Mixed Vegetables (Frozen)
Sole Fillet
Vegetable Stock
Water or White Wine
Tags
Mains - Fish