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Singapore Noodles with Shrimp
Book Information
The How Can it Be Gluten Free Cookbook
Page: 125
Ingredients
Bean Sprouts
Bell Pepper
Chicken Broth
Cilantro
Curry Powder
Garlic
Mirin
Rice Vermicelli
Shallot
Shrimp
Sriracha
Tamari or Soy Sauce
Vegetable Oil
Tags
Pasta