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Osso Bucco with Gremolata
Book Information
The Slim Palate Paleo Cookbook
Page: 106
Ingredients
Bay Leaf
Carrot
Celery
Fennel Bulb
Fresh Marjoram
Fresh Thyme
Garlic
Ghee
Lemon Zest
Onion
Parsley
Tomato
Veal Shank
Veal Stock or Chicken Mother Stock (p. 144)
White Wine
Tags
Meat