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Sauerkraut Strudel
Book Information
Fermented Vegetables
Page: 333
Ingredients
Butter
Butter or Olive Oil
Caraway Seeds
Cheddar
Cream Cheese
Dried Dill
Egg
Naked Kraut (page 131)
Onion
Phyllo Dough (Frozen)
Rice
Swiss Cheese
Tags
Dinner