Recipe-Index.com Sources Authors Recipes Ingredients
Recipe
Recipe
Source
Author
Ingredient
Login
Berbere (East African Spice)

Book Information

The Heritage Cookbook
Page: 519

Ingredients

Cayenne Pepper or Dried Bird's Eye Chile
Cinnamon
Cumin
Granulated Garlic
Ground Allspice
Ground Caraway Seeds
Ground Cardamom
Ground Cloves
Ground Coriander
Ground Fenugreek Seeds
Ground Ginger
Nutmeg
Paprika
Turmeric

This recipe is used in the following recipes:

Doro Wot (Ethiopian Chicken Stew)
Misir Wot (Red Lentil Stew)
Tibs (Sautéed, Seasoned Meat)

Tags

Red Meat