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General Tso's Chicken (Taiwan Version)
Book Information
Revolutionary Chinese Cookbook: Recipes from the Hunan Province
Page: 120
Ingredients
Chicken
Dried Chile
Egg Yolk
Everyday Stock (page 287)
Fresh Ginger
Garlic
Peanut Oil
Potato Flour
Rice Vinegar
Scallion
Sesame Oil
Soy Sauce
Tomato Paste
Tags
Poultry and Eggs