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Fire-Baked Fish Stir-Fried with Bell Pepper

Book Information

Revolutionary Chinese Cookbook: Recipes from the Hunan Province
Page: 49

Ingredients

All-Purpose Flour
Bell Pepper
Dried Chili Flakes
Fresh Chile
Fresh Ginger
Peanut Oil
Scallion
Sesame Oil
Shaoxing Wine
Whitebait (Frozen)

Tags

Appetizer/Street Food