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Grilled Stuffed Pork Tenderloins
Book Information
Paleo Perfected
Page: 184
Ingredients
Anchovy Fillet
Fresh Thyme
Garlic
Kalamata Olives
Lemon Zest
Maple Sugar
Oil-Packed Sun-Dried Tomato
Olive Oil
Pork Tenderloin
Spinach
Tags
Beef, Pork, Lamb, and More