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Garlic Oil

Book Information

The Quiet Gut Cookbook
Page: 202

Ingredients

Garlic
Olive Oil

This recipe is used in the following recipes:

Asian-Style Pork Meatballs
Chicken Enchiladas
Chimichurri Sauce
Chinese Chicken in Lettuce Cups
Cilantro-Coconut Pesto
Curried Squash Soup with Coconut Milk
Egg-Free Caesar Dressing
Ginger-Sesame Grilled Flank Steak
Green Beans and New Potatoes with Tomato
Grilled Chicken with Maple-Mustard Glaze
Herbed Veggie-and-Tofu Skewers
Huevos Rancheros
Italian-Herbed Chicken Meatballs in Broth
Kale-Pesto Soba Noodles
Lamb Meatballs
Low-FODMAP Spicy Ketchup
Moroccan Fish Stew with Cod, Fennel, Potatoes, and Tomatoes
Moroccan-Spiced Lentil and Quinoa Stew
Olive Tapenade
Pico de Gallo Salsa
Polenta with Roasted Vegetables and Spicy Tomato Sauce
Quick Shepherd's Pie
Quinoa with Swiss Chard
Red Snapper with Creole Sauce
Red Snapper with Sweet Potato Crust and Cilantro-Lime Sauce
Rice Pilaf with Vegetables
Roasted Garlic Shrimp and Red Peppers
Roasted-Vegetable Broth
Roasted-Veggie Gyros with Tzatziki Sauce
Sausage-Stuffed Kabocha Squash
Sesame Rice Noodles
Smoked Trout Brandade
Smoky Corn Chowder with Red Peppers
Smoky Eggplant Dip
Spiced Carrot Dip
Spicy Pulled Pork
Steamed Mussels with Saffron-Infused Cream
Tempeh Enchiladas with Red Chili Sauce
Turkey and Sweet Potato Chili
Vegan Noodles with Gingered Coconut Sauce
Zucchini Pasta alla Puttanesca

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