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California Hand Rolls
Book Information
Eat What You Love
Page: 60
Ingredients
Avocado
Coconut Aminos
Crabmeat
Dry Mustard Powder
Fresh Ginger
Fresh Horseradish Root
Garlic
Green Onion
Honey
Mayonnaise (page 314)
Microgreens
Persian Cucumber
Rice Vinegar or Apple Cider Vinegar
Sesame Oil
Toasted Nori Sheet
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Packed Lunches