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Lobster Bisque
Book Information
The Paleo Approach Cookbook
Page: 186
Ingredients
Carrot
Celery
Coconut Milk
Dry Sherry, White Wine, Cognac, Apple Cider, or Bone Broth
Kuzu Starch or Arrowroot Powder
Lobster
Onion
Parsley
Saffron
Tamarind Paste
Thyme
Umeboshi Paste
Tags
Soups and Stews