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Grapefruit-Cured Salmon
Book Information
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual
Page: 107
Ingredients
Black Peppercorns
Douglas Fir Essential Oil
Juniper Berries
Pink Grapefruit Essential Oil
Pink Grapefruit Zest
Salmon Belly
Vodka
Young Douglas Fir Buds
Tags
Meat and Seafood