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Microwaved Tilapia with Scallions and Ginger
Book Information
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual
Page: 92
Ingredients
Cilantro
Ginger
Peanut Oil
Scallion
Shaoxing Wine
Soy Sauce
Tilapia
Toasted Sesame Oil
Tags
Meat and Seafood