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Eastern Mediterranean Bread Salad (Fattoush)
Book Information
The Professional Chef (8th Edition)
Page: 961
Ingredients
Cayenne
Cucumber
Garlic
Green Onion
Lemon Juice
Olive Oil
Parsley
Pita Bread (page 1073)
Radish
Red Wine Vinegar
Thyme
Tomato
Yellow Pepper
Tags
Salads and Salad Dressings