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Whole-Wheat Calzone with Spinach and Feta

Book Information

On Cooking (5th Edition)
Page: 807

Ingredients

Bread Flour
Clarified Butter
Cornmeal
Cottage Cheese
Dried Thyme
Dry Yeast
Egg Wash
Feta
Fresh Tomato Sauce for Pasta  (page 222)
Nutmeg
Olive Oil
Onion
Provolone or Mozzarella
Spinach (Frozen)
Whole-Wheat Flour

Tags

Sandwiches