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Flambéed Pineapple in Crêpes with Blackberry Sorbet
Book Information
On Baking (2nd Edition)
Page: 694
Ingredients
Blackberries
Raspberry, Cherry, Blackberry or Three Red Fruit Sorbet (page 601)
Butter
Crêpes (page 420)
Lemon Juice
Orange Juice
Pineapple
Sambuca or Kirsch
Tags
Restaurant and Plated Desserts