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Joconde Spongecake
Book Information
On Baking (2nd Edition)
Page: 557
Ingredients
Almond Flour
Butter
Cake Flour
Egg
Egg White
This recipe is used in the following recipes:
Cocoa Décor Paste
Eros Torte
L'Opéra
Patterned Joconde Cake
Petit Four Glacé
Raspberry Petit Four
Tags
Tortes