Barley and Pomegranate Salad
|
Plenty |
Bittersweet Salad
|
Plenty |
Burnt Eggplant with Tahini
|
Plenty |
Carrot & Parsnip Salad with Pomegranate & Mint
|
The Paleo Healing Cookbook |
Crunchy Root Vegetables
|
Plenty More |
Eggplant with Buttermilk Sauce
|
Plenty |
Festive Kale Pomegranate Guacamole
|
The Essential Thyroid Cookbook |
Festive Kale Salad with Sweet Apple-Cinnamon Vinaigrette & Pecan Parmesan
|
The Oh She Glows Cookbook |
Fish Tacos Topped with Pomegranate Salsa
|
Yummy Supper |
Harvest Chicken Soup with Sweet Potato Gnocchi
|
Paleo Soups & Stews |
Kabocha Squash and Pomegranate Salad
|
The Zenbelly Cookbook |
Kisir
|
Plenty |
Lamb in Cubism
|
Alinea |
Lamb Shanks in Pomegranate Sauce
|
Bones: Recipes, History, & Lore |
Moroccan Chicken Sheet-Pan Supper
|
Eat What You Love |
Oysters with Champagne-Pomegranate Mignonette
|
Against All Grain: Celebrations |
Persimmon Prosciutto Sallad
|
Against All Grain: Celebrations |
Pkhali (Spinach and Walnut Salad)
|
The Heritage Cookbook |
Pomegranate Chevre
|
Feeding Hannibal: A Connoisseur's Cookbook |
Pomegranate-Watermelon Ice Pops
|
N'Ice Cream |
Quince Poached in Pomegranate Juice
|
Plenty More |
Roasted Beet Salad with Goat Cheese, Eggs, Pomegranate, and Marcona Almond Vinaigrette
|
The Food Lab |
Roasted Pear Salad with Mixed Bitter Lettuces, Blue Cheese, Pomegranate, and Hazelnut Vinaigrette
|
The Food Lab |
Shaved Brussels Sprouts with Bacon, Leeks, and Pomegranate Seeds
|
Against All Grain |
Spa Salad
|
Against All Grain: Meals Made Simple |
Tomato and Pomegranate Salad
|
Plenty More |
Tomato and Roasted Lemon Salad
|
Plenty More |
Winter Salad
|
Well Fed Weeknights |