|
Apricot Clafoutis
|
Blackbird Bakery Gluten-Free |
|
Braised Breast of Veal with Yellow Corn Polenta Cakes, Glazed Vegetables, and Sweet Garlic
|
The French Laundry Cookbook |
|
"Candied Apple": Crème de Farine with Poached Apples and Ice Cream
|
The French Laundry Cookbook |
|
Caramel Cream
|
The Cake Book |
|
Caramelized Brandy Pears with Fennel Seed Crackers
|
Plenty More |
|
Cheesecake with Butter Cookie Crust
|
Gluten-Free on a Shoestring |
|
Cheesecake with Meyer Lemon Curd
|
Flourless. |
|
Chestnut Agnolotti with Fontina and Celery Root Purée
|
The French Laundry Cookbook |
|
Cream Cheese and Mascarpone Cream
|
The Elements of Dessert |
|
Fava Bean Agnolotti with Curry Emulsion
|
The French Laundry Cookbook |
|
"French Toast" Maple Mascarpone Cream
|
The Elements of Dessert |
|
Hearts of Palm with Purée of Marrow Beans and Field Greens
|
The French Laundry Cookbook |
|
Lemon Sabayon-Pine Nut Tart with Honeyed Mascarpone Cream
|
The French Laundry Cookbook |
|
"Macaroni and Cheese": Butter-Poached Maine Lobster with Creamy Lobster Broth and Mascarpone-Enriched Orzo
|
The French Laundry Cookbook |
|
Marbled Mascarpone Cheesecake
|
The Cake Book |
|
Mascarpone Cream
|
The Cake Book |
|
Mascarpone Cream Mousse
|
On Baking (2nd Edition) |
|
Mascarpone Whipped Cream
|
The Cake Book |
|
Meringue Roulade with Rose Petals and Fresh Raspberries
|
Plenty More |
|
Miniature Cannoli
|
Gluten-Free Small Bites |
|
Mustardy Thighs with Fresh Corn Polenta
|
The Grilling Book |
|
No-Bake Cheesecake
|
Gluten-Free on a Shoestring Quick & Easy |
|
Nutella Cream
|
The Elements of Dessert |
|
Peanut Butter and Mascarpone Cream
|
The Elements of Dessert |
|
"Peas and Carrots": Maine Lobster Pancakes with Pea Shoot Salad and Ginger-Carrot Emulsion
|
The French Laundry Cookbook |
|
Pork Belly, Pickled Vegetables, BBQ Sutar, Polenta
|
Alinea |
|
Quick Chicken Pot Pie
|
Gluten-Free on a Shoestring Quick & Easy |
|
Quickest, Yeast-Free Cinnamon Buns
|
Gluten-Free on a Shoestring Quick & Easy |
|
Quick Shepherd's Pie
|
Gluten-Free on a Shoestring Quick & Easy |
|
Roasted Figs with Pomegranate Molasses and Orange Zest
|
Plenty More |
|
Roasted Stone Fruit with Honey Mascarpone and Mint
|
Flourless. |
|
"Salad" du Printemps: Rhubarb Confit with Navel Oranges, Candied Fennel, and Mascarpone Sorbet
|
The French Laundry Cookbook |
|
Set "Cheesecake" with Plum Compote
|
Plenty More |
|
Shrimp and Grits
|
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
|
Tiramisù
|
The Complete Cooking for Two Cookbook |
|
Tiramisù
|
Blackbird Bakery Gluten-Free |
|
Tiramisu Crepe Cake
|
Every Last Crumb: Paleo Bread and Beyond |
|
Tiramisù with Cooked Eggs
|
The Complete Cooking for Two Cookbook |
|
Vanilla Mascarpone Cream
|
The Elements of Dessert |
|
White Corn Agnolotti with Summer Truffles
|
The French Laundry Cookbook |