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Beef Shank Rillette
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Boiled Beef with Spätzle and Potatoes (Gaisburger Marsch)
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The Professional Chef (8th Edition) |
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Braised Beef Shanks with Grape Sauce
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Bones: Recipes, History, & Lore |
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Classic Beef Pho
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Paleo Soups & Stews |
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Cocido Madrileño (Madrid-Style Chickpea Stew)
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The Heritage Cookbook |
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Four Bones in One Pot
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Bones: Recipes, History, & Lore |
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Orange Braised Beef Shanks
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Practical Paleo |
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Pho Bo (Beef Pho)
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Alton Brown - EveryDayCook |
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Pho Broth
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Paleo Soups & Stews |
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Poultry and Meat Stock (Brodo)
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The Professional Chef (8th Edition) |
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Puchero
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Fat |