Recipe | Source |
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Curried Broccoli Soup | Eat Real Food or Else... |
Dungeness Crab Salad with Cucumber Jelly, Grainy Mustard Vinaigrette, and Frisée Lettuce | The French Laundry Cookbook |
Fried Radicchio with Garlic Cream | Eat Real Food or Else... |
Maple-Dijon Pork Tenderloin | Against All Grain: Meals Made Simple |
Thai Crab Cake | On Cooking (5th Edition) |
Warm Duck Breast Salad with Asian Spices and Hazelnut Vinaigrette | On Cooking (5th Edition) |