Eat Real Food or Else...

Publication Year

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General

Recipes

Name Page
Acorn Squash Soup with Greens 64
Asian Cabbage Stir Fry 134
Asparagus & Collard Greens Slaw 84
Asparagus & Duck Salad 161
Asparagus & Leek Soup 62
Asparagus Pistachio "Pesto" 204
Baked Apples 246
Banana Bread 252
Bananas with Coconut Cream 244
Blue Cheese Shallot Butter 144
Bone Marrow with Leeks 174
Braised Lamb Shanks 168
"Breaded" Fish Fillets 188
Breakfast Scramble 230
Brussels Sprouts with Pecans 122
Calf Liver alla Veneziana 172
Carrot, Ginger, & Coconut Soup 66
Cauliflower Crust Pizza 96
Cheesecake 250
Cheese Soufflé 94
Chestnut Soup 68
Chickpea & Lentil Soup (Harira) 76
Chilled Peach Soup 258
Chocolate Cake 254
Chocolate Mousse 248
Chopped Winter Salad 80
Clafoutis 260
Coconut Shrimp 192
Collard & Olive Relish 202
Crab Dip 222
Creamed Bitter Greens 130
Curried Broccoli Soup 72
Curried Cauliflower with Walnuts 120
Curried Chicken Salad 93
Dark Green Threads 128
Deconstructed Ratatouille 112
Deviled Eggs 224
Duck Cassoulet 156
Duck Confit 158
Eggs Benedict with "Polenta" 232
Fall Fruit Caponata 198
Fast "Duck Confit" 160
Fish Papillote with Vegetable Julienne 184
Fried Radicchio with Garlic Cream 82
Fruit Cobbler 256
Gazpacho with Avocado Relish 70
Green Beans 106
Green Bean Salad 159
Grilled Steak with Sauces 144
Harvest Chicken Salad 88
Homemade Mayonnaise 213
Italian Meat Loaf (Polpettone) 146
Italian Meat Sauce (Ragù) 150
Kale Chips 126
Mashed Cauliflower with Leeks 118
Mediterranean Chicken Salad 91
Mediterranean Seafood Stew 190
Mixed-Greens "Pesto" with Pumpkin Seeds 208
Moroccan Chicken Tagine 152
Moussaka 162
Mustard Greens 132
Olive Tapenade 200
Oven Finished Frittata 229
Pan-Cooked Salmon 182
Pan-Roasted Chicken with Greens 154
Pan-Seared, Oven-Finished Chicken 90
Pan-Seared, Oven-Finished Fish 180
Parmesan Crackers 220
Peanut Butter Cookies 264
Peppered Brandy Cream 144
Poached Chicken 87
Poached Fish with Caper Sauce 178
Pork Roast with Rosemary 170
Preserved Lemons 210
Pumpkin Pie 262
Quiche 234
Red Wine Dijon Sauce 144
Roasted Chicken with Herbs 148
Root Vegetable Ratatouille 110
Salmon Tartare 186
Seasonal Vegetable Chowder 74
Shepherd's Pie with Cauliflower 164
Shirred Eggs (Oeufs Cocotte) 227
Spaghetti Squash (Dessert) 108
Spaghetti Squash (Savory) 108
Spicy Lamb Stew 166
Spring Ratatouille 104
Steamed Broccoli & Cauliflower 116
Stove Top Frittata 229
Swiss Cheese Cookies 218
Tomato & Bell Pepper Relish 206
Vinaigrette Dressing 215
Wilted Greens with Mushrooms 136