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Caramelized Chocolate Puff Pastry
Book Information
The Elements of Dessert
Page: 216
Ingredients
All-Purpose Flour
Butter
Cocoa Powder
Corn Syrup
Egg
Milk
Pretacao Cocoa Paste
White Vinegar
This recipe is used in the following recipes:
Caramelized Chocolate Puff Pastry, Vanilla Crème Chantilly, Butter Powder
Tags
Plated Desserts