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Saddle of Rabbit in Applewood-Smoked Bacon with Caramelized Fennel and Fennel Oil
Book Information
The French Laundry Cookbook
Page: 207
Ingredients
Bacon
Bay Leaf
Canola Oil
Fennel Bulb
Fennel Fronds
Fennel Oil (page 166)
Fennel Seeds
"Quick" Rabbit Sauce (p. 228)
Rabbit Saddle
Star Anise
Thyme
Tags
Meat